Western specialties Haisi chete madhishi erustic ane akachena masikirwo emidziyo asiwo zvipo zvakagadzirirwa zvinoenderana neyakajairwa resipi. Kunze kwehunhu hwakanaka, minda yemichero izere nemichero, zvinonaka zvemhando yepamusoro ndizvo zvakare zvinounza kufara kune vashanyi pavanoshanya. Southwest travel.

1. 20 isingadzivisiki unyanzvi hweMaodzanyemba kwakadziva kumadokero

1.1. Western hot pot sauce

Iri ndiro rine mukurumbira rinopisa muCan Tho rakagadzirwa kubva kune inozivikanwa kumadokero specialty hove muto, Linh hove muto. Uye zvakare, chikafu ichi chinogona zvakare kupihwa nezvakawanda zvinoshandiswa senge nyama, shrimp, gakanje, squid, … Can Tho fish muto inopisa poto Zvichanyanya kunaka kana zvikadyiwa nemiriwo senge sipinachi yemvura, maruva emvura, sipinachi …

1.2. Goby fish hotpot

Kune avo vanoda chikafu. goby hotpot Indiro yekusapotsa kana uchienda kudunhu reMaodzanyemba. Hove yega yega yegoby inodonhedzwa muhari inopisa inopisa, yakashumirwa nemiriwo yakasiyana-siyana, inenge iine unhu hunonaka hunonaka.

1.3. Hotpot yehove yeWest Coast

Iyo inopisa poto ndiro “kudya nekusingaperi uye kwete kufinhwa” nevanhu vekuMadokero ndiyo hove yemvura inopisa poto. Pamusoro pezvinonaka zvinyoro zvehove zvinosanganisa, ndiro iyi zvakare inova yakasarudzika nekuravira kutsva kwemavise anovava, kuravira kutapira kwepoto inopisa. Kunyangwe ichizivikanwa kune veko, ichi chichiri chikafu chinoshamisa chevashanyi vazhinji, saka unogona kusarudza kunakidzwa nacho kana uine mukana wekushanyira pano.

1.4. Poto inopisa

Kupisa poto ndeimwe ye Can Tho zvinonaka yakakurumbira, isingafaniri kuvhiringidzwa nemhando ipi zvayo yepoto inopisa. Iyo yakapfuma hotpot ine hwema hwemvura yakachena yekokonati, inoperekedzwa nekuravira kwemadomasi uye yakaibva cork michero. Kazhinji, cork hotpot inozopihwa nehove dzekuMadokero dzakaita sebasa, seabass.

1.5. Classical Linh donje hotpot hotpot

Kufamba uchienda kuMadokero mumwaka wekuyangarara, haugone kupotsa yakajairika Linh donje hove inopisa poto. Haasi munhu wese ane rombo rakanaka rekunakidzwa nendiro iyi, nekuti yakanakisa reishi yechidiki inongowanikwa mumwaka wekuyangarara.

1.6. Dhadha rakabikwa

Dhadha rakabikwa yakamboremekedzwa seimwe yezvakajairika ndiro dzeVietnam. Chinhu chikuru chendiro iyi idhadha reSiamese, rinonyatsogadziriswa, rakanatswa mukuravira kwakakodzera, ndiro ichava nekunhuhwirira kunonaka uye kuravira kusingazivikanwe.

1.7. Mupunga wakakangwa

Imwe yeanozivikanwa ekuMadokero hunyanzvi ndeye braised yakatsva mupunga. Kudya uku kuri nyore kwazvo nemupunga wegoridhe webrown, wakanyikwa nepoto yakarukwa inonaka. Mukuwedzera, vagari vomunharaunda vanoidyawo nendiro yemiriwo inonaka yakabikwa kuti vagadzire “inonaka” kuravira kwechikafu ichi.

1.8. Hove yakagochwa yenyoka – inyanzvi yedunhu reWest River

Maresitorendi mazhinji ekuMadokero anowanzo tengesa hove dzenyoka dzine musoro. Hove yeSnakehead inogochwa neshanga, yakagochwa pasina kukwesha mazero. Pakugocha, shefu anogara achizora mafuta ehanyanisi pamuviri wehove, saka kana yabikwa, hove yacho inonaka, ine girizi inoyevedza.

1.9. Hozhwa dzakagochwa dzine mhiripiri – Western hunyanzvi

Hozhwa mumwaka unoyangarara kazhinji dzine nyama yakasimba, iyo inobatwa nevagari vemo, yakasukwa, yobva yaiswa mhiripiri mbishi, monosodium glutamate, muto wehove uye yakagochwa pachitofu chemarasha. Kunhuhwirira mafuta hozhwa nyama yakasanganiswa nezvinonhuhwira uye muto wehove yakavava inoita hunhu hunonaka. Ichi zvakare chikafu chine mukurumbira kuMadokero mumwaka wekuyangarara.

1.10. Grilled Spring Rolls neCai Rang

Grilled spring rolls kana aibva ane hunhu hunonhuwirira. Vanhu vemuno vanogara vachidya maspring rolls ane banh cuon, herbs, zvimwe zvinhu zvakaita segaka, star fruit, banana, etc. Mabikiro acho ari simple and anojairika, asi kana akanyikwa necup yesoy sauce. Kugaya kwacho kwakakora. kana uchiidya zvakanyanya, ndipo paunowana ichinaka uye isingarambiki.

>>> Wona yakadzama Can Tho gwara rekufamba, nzvimbo dzekusazopotsa, akawanda anoyevedza hunyanzvi uye mazano enzvimbo yakakwana yekuenda kuzororo.

1.11. Zvinhu zvitatu zvakakangwa tamarind

Kana iwe uchida kunakidzwa neimwe yehunyanzvi hwekuMadokero, inotapira uye inovava, yakakodzera vatengi vazhinji, unogona kuyedza nekukurumidza tamarind dish yakagochwa. Iyo yakadzika-yakakangwa, yakapfuma-yakaomeswa matatu-knot ichave yakakodzera dhishi yekunwa neshamwari nehama.

1.12. Iyo yakakosha ye “refu-legged dancer” yakaomeswa kutevedzera

Kuuya kuMadokero, kunzwa zita redhishi “mutambi ane makumbo marefu” zvirokwazvo munhu wese anofadzwa. Iri izita rinosetsa rekuomeswa kutevedzera ndiro rinobva kuCambodia. Vanhu vekuMadokero vakave nekusiyana kwakawanda kugadzira chikafu ichi chakakodzera kuravira kweVietnamese, vachigadzira hunyanzvi “inofanira kuedza” kana uchienda kudunhu reSouthwest.

1.13. Sa Dec yakaoma soup

Sa Dec noodle bowl inowanzogadzirwa nenguruve, bhora remombe, mwoyo, matumbo, chiropa … Muto unogadzirwa kubva pamapfupa, saka unotapira uye unonhuwira. Muto wenoodles uchaita kuti ugare wakazara zuva rese, uine simba parwendo rwako rwekuMadokero.

1.14. Noodles nehove muto

Bun mam chikafu chemangwanani Can Tho hunyanzvi kuti ufare parwendo rwako. Iyo vermicelli nyowani inogadzirwa nemuto wehove, ichiwedzera nyama yenguruve yakakangwa, shrimp, squid nemishonga yakawanda kugadzira ndiro yevermicelli ine zvakawanda zvinonaka zvinonaka.

1.15. Coconut worms

Coconut worm ine mapuroteni akawanda ayo akanakira hutano. Vanhu vekuMadokero vanowanzogadzira chikafu ichi mundiro dzakasiyana siyana se: kugocha munyu, hupfu hwakakangwa, chilimu yakakangwa, mupunga unonamira, wakagezeswa … coconut.

1.16. tribute cake

Tichitaura nezvemakeke akasarudzika ekuMadokero, vanhu vanowanzo funga nezveSoc Trang’s specialty cake. Ichi chikafu cherustic, chakagadzirirwa zviri nyore asi chinonaka kwazvo, chakakodzera kune vazhinji vanodya.

1.17. Can Tho pancakes

Banh xeo inowanikwa munzvimbo dzakawanda munyika yose, zvisinei, banh xeo kumadokero kwerwizi zvechokwadi ichasiya vashanyi vane manzwiro akasiyana. Iko kutsva kutsva kwe shrimp yemunda inoshandiswa nemhando dzakasiyana-siyana yemiriwo yakasvibirira ichaita kuti iwe unakidzwe, unongoda kudya nekusingaperi.

1.18. Silkworm cake

Kune vanhu vari kuMaodzanyemba kwakadziva kumadokero, keke resirika rave richibatanidzwa nehuduku kwenguva yakareba. Izvo zvakakosha zvechikafu ichi zvinosanganisira silkworm keke, mukaka wekokonati, ganda renyama uye muto wehove. Kunyangwe zviri nyore, ichi chikafu chinokwezva vashanyi vazhinji kana vachienda kudunhu reMaodzanyemba.

1.19. Phong Dien Yakakangwa Pork Cake

Imwe yemakeke ane mukurumbira ekuMadokero ndeyePhong Dien cake. Ikeke pano rakasiyana nedzimwe nzvimbo dzakawanda nokuti rine unhu hunotapira hunonaka, hunoperekedzwa nezvinonhuhwira zvakawanda zvinonaka uye zvinoyevedza.

Keke rakapedzwa rinogadzirwa kubva pachivande chekukanya mukanyiwa uye kugadziriswa nevakawanda vane unyanzvi. Kana usati wamboedza chikafu ichi, usakanganwa kuzviona murwendo rwako rwuri kuuya.

>>> Kutakura 8 Can Tho ndiro dzemangwanani dzinofanirwa kuyedzwa, silkworm keke, hove vermicelli, keke rakaumbwa, … nerustic flavour, yakajairika yeSouthwest cuisine.

1.20. Kokonati wakisi

Iyo yakakurumbira yekuMadokero yakasarudzika muTra Vinh kokonati wax. Kunyangwe kunze kusina kunyanya kusiyana nekokonati zvakajairika, ine nyama, inonaka inonaka inongowanikwa muwaxy coconuts. Muti wekokonati wakisi kazhinji unongove ne20% yemuchero iwakisi kokonati, saka kana uine mukana, usapotsa iyi yakakosha.

2. Western hunyanzvi se “zvinonaka” zvipo

2.1. Camellia mashizha tet keke

Kune vashanyi vari kutsvaga hunyanzvi hwekuMadokero kuti vatenge sezvipo, vanogona kusarudza tet leaf cake. Iyi imhando yekeke ine ganda regirinhi, chikamu chepepuru chinonamira chinokwezva maziso, chinoperekedzwa neyero uye tsvuku bhinzi paste ichizadza nenyama. Iyo inonaka inonaka yekeke inogadzirwawo kubva kune mafuta anonaka emukaka wekokonati.

2.2. Pia cake

Pia keke harisi keke risinganzwisisike kunzvimbo zhinji, zvisinei, chete kana uchidya piake keke muSoc Trang, munhu anogona kunzwa kuravira kwayo kunonaka. Iyo keke ine ganda rakapfava, kuzadza kunogadziriswa mumhando dzakawanda dzakadai se: bhinzi yakasvibirira, durian, mazai ane munyu, etc. Pamusoro pe80,000 VND / 0.5kg, unogona kusarudza keke iyi sechipo mushure merwendo rwako.

2.3. Sau Tia plum waini

Plum waini yakanyoroveswa kubva kune yakajairika yakaibva plums yevanhu veMekong Delta. Waini iyi inocherechedzwa kuchengetedza chikafu uye inotengeswa zvakanyanya muzvitoro zvikuru zvakawanda nemasupamaketi kuMadokero, saka unogona kusarudza iyi hunyanzvi sechipo cheshamwari nehama.

2.4. Hove dzakaoma nyoka muCan Tho

Dried snakehead chikafu chinozivikanwa nevanhu vekuMaodzanyemba. Kwete chete zvinonaka, ichi chakakosha chipo zvakare chakareruka muhuremu, icho chakanakira chipo kana iwe uri kuenda. Pamusoro pehove dzenyoka dzakaomeswa, vekuMadokero vanewo mamwe akawanda ehove dzakaomeswa dzakaoma sehove dzeyero dzakaomeswa, goby yakaomeswa, hove dzakaomeswa, nezvimwe.

2.5. Chau Doc An Giang Sauce

Mhando dzakasiyana-siyana dzehove dzehove dzinosarudzwawo nevashanyi vakawanda sezvipo, kuMadokero, unogona kusarudza kubva kune dzakasiyana-siyana dzehove dzehove dzakadai se: Linh hove sauce, snakehead hove sauce, shrimp paste … Mazhinji emhando idzi dzehove dzehove. Inonaka uye ine mukurumbira muAn Giang, saka kana iwe uine mukana wekushanyira purovhinzi ino, usakanganwa kutenga Western hunyanzvi sezvipo.

2.6. Inogona Duoc Soseji

Chii chinoita mutsauko weCan Duoc soseji ndechekuti matanho ekugadzirisa ese akagadzirwa nemaoko, achitora mukana weanowanikwa echisikigo zvinhu. Iyi Western specialty dish inotengwa kubva chete 200,000 VND/kg.

2.7. Ben Tre Coconut Candy

Coconut candy inogadzirwa kubva kune yakakosha muchero wekuMadokero – kokonati. Zvinonyanya kusanganisa ndezvi: mukaka wekokonati, mumera, copra uye shuga. Achitaura nezveBen Tre coconut candy, chero munhu anogona kunzwa kuravira kwehudiki kumhanyira kumashure. Iwe unogona kusarudza kubva kune akawanda akasiyana marudzi emapipi akadai se: gummy coconut candy, cocoa kokonati candy, cocoa durian, nezvimwe.

2.8. Muchero webindu

Kumadokero ndiyo hombe yemichero yenyika yedu, saka kushanyira mapindu uye kusarudza michero sezvipo zvakare chimwe chezviitiko zvinonakidza. Vashanyi vanogona kuwana uye kutenga michero yakadai se: girini-ganda pomelo, ivhu orenji, rambutan, durian, etc. Pabindu, michero iyi inotengeswa nemitengo yakachipa.

Kuwedzera kune zvinoyevedza hunyanzvi, iyo West zvakare ine akawanda anoyevedza nzvimbo uye zvinonakidza zviitiko zvinokwezva vashanyi kuti vagare uye kuongorora. Kuti uve nerwendo rwakakwana uye rusingakanganwike kuenda kuMadokero, vashanyi vanofanirwa kusarudza nzvimbo yekugara iri nyore kuwanikwa yekuona, yekudyira, uye varaidzo.

Vinpearl Hotel Can Tho ndiyo imwe yepakati hotera muguta guru reMekong Delta. Nzvimbo ino ine akawanda epamusoro-notch anobatsira kuti akubatsire kuzorora wakasununguka uye nyore kuongorora akawanda anonakidza nzvimbo dzekushanya kuMadokero.

>>> Bhuka kamuri paVinpearl Hotel Can Tho ine akawanda anoyevedza OFFERS.

Kunyanya Vinpearl arikushandisa chirongwa YEMAHARA kunyoreswa kwePearl Club nhengo kadhi neropafadzo dzinoyevedza zvikuru:

• Kuwedzera kuderedza 5% pamutengo wakanakisa wekamuri
• Deredza 5% Basa rekudya kuAlmaz Hanoi, Vinpearl
• Unganidza kukwidziridzwa uye kwakasiyana-siyana zvimwe zvinokurudzira

>>> Nyoresa nhengo YEMAHARA Pearl Club nhasi kuti unakirwe neropafadzo dzakasarudzika kuVinpearl ecosystem.

Nakidzwa nechikafu nendiro Western specialties inogara iri sarudzo yaunofarira yevashanyi vazhinji. Iwo akasiyana ma cuisine pamwe nenzvimbo dzakawanda dzinoyevedza dzaita kuti dunhu reMaodzanyemba ive imwe yenzvimbo dzakakosha-kushanya muVietnam. Ndinovimba kugovera kuri pamusoro kuchakubatsira iwe kuva nerwendo runonakidza uye usapotsa 1-0-2 zvipo kuMadokero!

>>> Bhuka kamuri paVinpearl Hotel Can Tho kuti uve nerwendo rwakakwana uye rwakanaka kuenda kudunhu reMaodzanyemba kwakadziva kumadokero!

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