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bhinzi dzakanamira

Bhinzi dzakanamira – Chikafu chakakosha kubva kumunda ndiro yakabatana nehudiki hwevanhu vazhinji. Mangwanani oga oga, pandinomuka, pasuru itsva yemupunga unonamira unonditevera kuchikoro chiyeuchidzo chakanaka uye chisingakanganwiki. Zivazve mupunga unonaka wemumba unonamira kukoka munhu wese mumhuri kuti anakirwe!

bhinzi dzakanamira

1 Mupunga unonamira nebhinzi yakasvibira – chikafu chinonaka che4-season

Bhinzi dzakanamira idhishi rinoyevedza, chipo chinokosha chinobva kumunda. Kune yega yega yeVietnamese, mupunga unonamira ndiro iri padyo nehupenyu hwese. Mupunga unonamira unowanikwa muzuva rakazara remwedzi, pakuzvarwa kana pazviitiko zvakakosha semichato, mhemberero dzemusha mutsva, ndiro yemupunga unonhuwirira unonamira patireyi yezvipiriso kumadzitateguru… Ichi ndicho chikafu chinozivikanwa chinowanikwa mune zvese. mwaka.Inogona kushandiswa kune chero chiitiko chakakosha.

bhinzi dzakanamira

Chikafu chinobikwa kubva kuhombe, yakatenderera, yakatambanudzwa yezviyo zvemupunga, inonhuhwirira nemupunga wakasanganiswa negirinhi bhinzi. Kana pane mukana Can Tho tourism, unofanira kuedza ndiro inonamira yemupunga yakabikwa kubva mupunga unonhuhwirira weMekong Delta. Mupunga unonamira une kunhuhwirira, kunamira nebhinzi yegirinhi, mafuta uye munyama. Kudyiwa nesadza munyu, bhinzi munyu inonaka.

Green bhinzi mupunga unonamira unopa simba rakawanda uye kudya kunovaka muviri, saka chave chikafu chemangwanani chakajairika kuvanhu vazhinji.

2. Mabikirwo emadhishi mana akareruka egirinhi bhinzi anonamira nemupunga kumba

2.1. Green bhinzi mupunga unonamira nemhodzi dzeloti

Gadzira mhodzi yegirinhi bhinzi mupunga unonaka kumba nerecipe remupunga rinotevera riri pasi apa.

Gadzirira zvinhu:

  • Mupunga unonaka unonamira: 100gr
  • Green bhinzi: 200g
  • Mbeu dzelotus dzakaomeswa: 10gr
  • Shuga, grated kokonati

bhinzi dzakanamira

Mabikirwo egirinhi bhinzi mupunga unonamira ne steamer:

Danho 1: Gadzirira zvigadzirwa

  • Soak glutinous mupunga uye bhinzi yakasvibira kwehusiku humwe kana maawa maviri usati wabika
  • Mbeu yeLotus yakanyoroveswa isati yabikwa kweinenge 1 awa

Danho rechipiri: Mupunga unonamira

  • Green beans, glutinous mupunga, mhodzi dzelotus mushure mekunyura, zvibudise kunze ugeze.
  • Sakanidza zvose zvakanaka uye woisa mu steamer. Rangarira kuisa ½ kofi ine munyu.
  • Upfure kusvikira mupunga waibva, wodzima moto.

Pedzisa uye unakirwe:

  • Unoisa mupunga unonamira mundiro, womwaya kakokonati kakagurwa kana sesame munyu kuti upedze. Ndiro yemupunga unonamira yakanaka, inonhuwirira nebhinzi, mupunga unonamira, nemhodzi dzelotus.

bhinzi dzakanamira

Kana iwe uri fan wezvinonaka zvinonamira mupunga ndiro, rinhi Quang Ninh tourismkuwedzera kune mbeu yelotus inonamira mupunga, yeuka kuedza ndiro Squid mupunga unonamira zvine mukurumbira zvinonaka.

bhinzi dzakanamira

2.2. Green bhinzi mupunga unonamira nemashizha epandani

Mangani macalorie ari mugreen bean paste? Green bhinzi inonamira mupunga chikafu chinogara kwenguva refu, saka vanhu vazhinji vanosarudza kuushandisa pakudya kwemangwanani kuti vape simba rakakwana rekushanda. Handei kukicheni kunobikira bhinzi yegirinhi mupunga unonamira nemashizha epandane nematanho anotevera:

Gadzirira zvinhu:

  • Mupunga unonaka unonamira: 300gr
  • Green bhinzi: 100g
  • Pandan mashizha: mashizha gumi
  • Kokonati mukaka: 200ml
  • Shuga, munyu

bhinzi dzakanamira

Nzira yekubika pandan yegirini bhinzi mupunga unonamira:

Danho 1: Green bhinzi slugs

  • Nyura bhinzi husiku hwose, wozodzibudisa wodzigeza dzakachena. Isa green beans mublender, isa 70ml yemukaka wekokonati neshuga mokuya pamwe chete.
  • Dururira musanganiswa mune pani isina tsvimbo uye gadzira bhinzi yakasvibirira slugs. Slug kusvikira bhinzi isinganamire pani, yakanaka.

Chechipiri: Pineapple bhinzi yakasvibirira mupunga

  • Geza mupunga wakazara, wobva waunyudza nemashizha epandani usiku hwose. Bvisa mupunga wakanyorova, sukurudza nemvura inotonhora wosanganisa ne½ teaspoon yemunyu. Isa mupunga unonamira muchipfuhwira kwemaminitsi makumi maviri uye mupunga unonamira woibva.
  • Isa pachitofu pani isiri-tsvimbo, dururira mukokonati mukaka uye shuga kuti iparadze. Woisa mupunga unonamira wakabikwa mupani, rega mukaka wekokonati upinde mumupunga unonamira. Teerera kune moto wakaderera. Unovhenganisa zvakanaka kusvika mvura yekokonati yapinda mumhodzi imwe neimwe inonamira yemupunga, wozodzima moto.

bhinzi dzakanamira

Pedzisa uye unakirwe:

  • Unosvina mupunga wanamira mundiro, wosvina bhinzi pamusoro, womwaya munyu mushoma wesame kana bhinzi sezvaunoda.
  • Kana iwe uchida kuve wakanyanya kunaka, gadzirira mold-yakaita lotus. Unoisa mafuta ekubikisa mumold, woisa green beans dzine maslugs woadzvanya zvine simba, ramba uchiisa mupunga unonamira pamusoro wodzvanya zvakaenzana. Isa mupunga unonamira wakatsikirirwa pandiro. Saka une ndiro yegirinhi bhinzi inonamira mupunga ine mashizha epandani inonaka uye inonaka.

bhinzi dzakanamira

>>> Guta remaruva matsvuku ephoenix rine zvitoro zvakawanda zvinotengesa mupunga unonaka webhinzi bhinzi. Kana iwe uine mukana wekuenda kuHai Phong, yeuka kuzviedza!

2.3. Durian green beans paste

Mangani macalorie ari mugreen bean paste? Green bhinzi inonamira mupunga chikafu chinogara kwenguva refu, saka vanhu vazhinji vanosarudza kuushandisa pakudya kwemangwanani kuti vape simba rakakwana rekushanda. Handei kukicheni kunobikira bhinzi yegirinhi mupunga unonamira nemashizha epandane nematanho anotevera:

Gadzirira zvinhu:

  • Mupunga unonamira unonaka: 500gr
  • Green bhinzi: 250g
  • Durian: 200gr
  • Kokonati mukaka: 200ml
  • Pandan mashizha: 5 mashizha
  • Shuga, munyu

bhinzi dzakanamira

Nzira yekubika inonaka durian bhinzi inonamira mupunga:

Danho 1: Gadzira bhinzi dzakasvibirira, mupunga unonamira, durian

  • Tenga mupunga unokora, sarudza rudzi runonaka, wogeza, uye wonyika usiku hwose. Wobva wadururira kubuda.
  • Green bhinzi inoshambidzwawo, yonyoroveswa kwemaawa 2-3 yobva yadirwa. Isa bhinzi yakadyiswa mumudziyo kwemaminetsi makumi maviri kusvika bhinzi yapfava. Unoisa bhinzi mundiro kuti dzitonhore wozodzipura mu blender.
  • Durian isa mundiro, isa shuga uye 200ml mukaka wekokonati uye sanganisa zvakanaka kuti uzvisanganise.

Chechipiri: Green bhinzi mupunga unonamira

  • Paridza mashizha epandani akashambidzwa zvakaenzana mumoto unopisa. Tora hafu yebhinzi yakasvibira pasi, sanganisa zvakanaka nemupunga unonamira, woiisa mudengu woipisa kwemaminitsi makumi maviri. Kana mupunga unonamira waibva, wedzera imwe bhinzi yegreen wosanganisa zvakanaka.
  • Dururira muto wedurian wakagadzirwa pamusoro pemupunga unonamira. Ita shuwa kusanganisa zvakanaka nemaoko ako, wozosanganisa zvakanaka zvakare. Sveta zvese kwemamwe maminetsi gumi, wozodzima moto.

Pedzisa uye unakirwe:

  • Unobvongodza mupunga unonamira mundiro, woisa kakokonati kakatsemurwa pamusoro. Saka wapedza inoyevedza durian mupunga. Ndiro yakapedzwa yemupunga unonamira ine ruvara rweyero yakanaka, inonamira mupunga, inonhuwira nekunhuwirira kwedurian, mafuta ebhinzi yegirinhi, uye mukaka wekokonati unonaka.

bhinzi dzakanamira

>>> Wona ikozvino yakadzama yekufamba kweHa Nam ruzivo, nzvimbo dzekusazopotsa, zvinonaka madhishi “nostalgia” isingakanganwike.

2.4. Green bhinzi inonamira mupunga nemukaka wekokonati

MuHanoi nenzvimbo famba pedyo neHanoi kutengesa ndiro dzakawanda dzine mukurumbira dzinonamira mupunga dzakadai semupunga unonamira, mupunga unonamira une gac, mupunga unonamira, nezvimwewo. Kunyanya, mupunga unonamira nebhinzi yakasvibira nemukaka wekokonati ndiro rinozivikanwa rinotengeswa munzvimbo zhinji. Ichi chikafu chinonaka chinogonawo kugadzirwa kumba neanotevera akadzama mabikirwo:

Gadzirira zvinhu:

  • Mupunga unonamira unonaka: 500gr
  • Green beans neganda: 300gr
  • Kokonati yakakanyiwa: 100gr
  • Kokonati mukaka: 150ml
  • Pandan mashizha: 1 bunch
  • Shuga, munyu

bhinzi dzakanamira

Nzira yekubika mupunga unonamira bhinzi:

Danho 1: Gadzira bhinzi bhinzi, mupunga wakanamira

  • Glutinous mupunga unotenga kuchenesa, kugeza uye kunyura kwehusiku humwe kana maawa 6-8 usati wabika.
  • Bhinzi dzakasvibira dzinosarudza mhodzi huru zvakaenzana, kwete kudzika. Tenga green beans, zvigeze, zvinyure mumvura kwemaawa 3-4 kuti zvipfave.

Danho rechipiri: Bika mupunga unonamira

  • Isa kokonati yakakangwa, bhinzi bhinzi, uye pre-yakagadzirwa glutinous mupunga mundiro huru, sanganisa zvakanaka. Wedzera ½ teaspoon yemunyu, 2 tablespoons yeshuga kumusanganiswa uye fambisa zvakanaka.
  • Isa pandan mashizha mumudziyo, tanga kupisa pamusoro, isa mupunga unonamira, bhinzi yakasvibira, uye kokonati yakakanyiwa yakasanganiswa mucolander zvakaenzana. Rangarira kuita kaburi kadiki pakati kuitira kuti chipfunga chisimuke nyore kubika mupunga unonamira zvakanyanya. Steam kwemaminitsi makumi matatu, wozodzima moto.
  • Dururira mukaka wekokonati zvakaenzana pamusoro pemupunga wakabikwa wakaoma. Mushure mekudira, unosanganisa zvakare uye wobatidza chitofu kwemamwe maminetsi matatu kuti upedze.

bhinzi dzakanamira

Pedzisa uye unakirwe:

Unoisa mupunga unonamira mundiro, yeuka kumwaya munyu mushoma pabhinzi kuti dish riwedzere kunaka! Chii chekudya nemupunga unonamira bhinzi? Kudya mupunga wegreen beans unamira nemukaka wekokonati une shrimp paste, ham, soseji,… zvese zvinonaka. Kudya uku kunogona kubikwa kuti mhuri yese iwane kudya kwemangwanani zviri nyore uye zvine mari.

bhinzi dzakanamirabhinzi dzakanamira

3. Zvinyorwa zvakakosha pakubika mupunga unonamira bhinzi

  • Mupunga unonaka unonamira unoenderana zvakanyanya nezvinogadzirwa. Kuti mupunga unonamira uve unonhuhwirira, unofanira kusarudza rudzi runonaka rwemupunga unonamira unogona kuva mupunga wakakora wakakora kana ruva reyero rinonamira mupunga. Sarudza glutinous mbeu yemupunga iyo yakakura, isina kuputsika, uye yakanaka.
  • Unofanira kunyika bhinzi nemupunga wakanamira usati wabika kuitira kuti mupunga unonamira nebhinzi zvive zvinyoro uye zvakabikwa zvakaenzana.
  • Kana ukabika mupunga unonamira nechipfuhwira, teerera kuparadzira mupunga unonamira zvakaenzana, gadzira kaburi kadiki pakati kuitira kuti chipfunga chibude nyore kubatsira mupunga unonamira kubika zvakaenzana.
  • Kana ukabika mupunga unonamira nebhinzi yegirinhi mubiki, iva nechokwadi chekudira mvura shoma. Bika kusvika bhatani ratendeuka kuti rimire, wobva waita kuti rigare kweanenge 5-10 maminetsi uye wobva wabatidza kubika zvakare kuti mupunga unonamira wakabikwa uye unoshanduka kuti usave mushy.
  • Mupunga unonamira unonaka kana waiswa munyu wesame, munyu webhinzi wakakangwa kana kokonati yakagurwa.

bhinzi dzakanamira

Mupunga unonamira chikafu chinozivikanwa nevanhu vazhinji mumatunhu mazhinji munyika. Nzvimbo yega yega, dunhu rega rega, mupunga unonamira une zvinonaka zvakasiyana zvinosanganisira hunhu hwenzvimbo iyoyo. Vanhu mumatunhu ese matatu eNorth – Central – Maodzanyemba vanouya kuSaigon kuzogara uye vaunza zvinonaka zvemupunga unonamira kubva kumatunhu akasiyana pano, vachichinjana kugadzira zvinonaka, zvakasiyana uye zvinoyevedza zvinonamira mupunga. Iyo yakasarudzika chimiro che cuisine zvakare inokwezva kune vashanyi vanouya Saigon kufamba.

Kamwe chete muhupenyu hwako, edza kutsvaga inoyevedza Saigon chikafu chemumugwagwa ine zvisingaverengeki zvakasarudzika zvinonaka. Pamusoro pechikafu, nzvimbo ino zvakare ine zvakawanda zvinonakidza zvinokwezva uye zvinokwezva zvakamirira iwe kuti uongorore. Kunyanya mairi Landmark 81 – chivakwa chakareba kwazvo muSoutheast Asia, kudada kwevanhu veguta.

bhinzi dzakanamira

Kuuya kuSaigon, kuti ive nyore kunakidzwa nechikafu chinonaka uye nekuwana yakakurumbira inokwezva vashanyi, vashanyi vanofanirwa kusarudza yakanyanya kunaka nzvimbo yekugara – iyo hotera. Vinpearl Luxury Landmark 81.

Iri pa47th floor yeLandmark 81, Vinpearl Luxury Landmark 81 ine makamuri makumi maviri nenhatu ane maonero erudo rweSaigon River. Pamwe chete neiyo hurongwa hwezvivakwa zvepamusoro-soro senge: 120m2 infinity dziva rekushambira, bhawa yakasarudzika, 5-nyeredzi kamuri yemabiko system, … Resitorendi inoshandira akasiyana-siyana eAsia – European cuisines ichakubatsira iwe kunyatsoongorora iyo yakasarudzika yekubika. mharadzano yeSaigon.

>>> Bhuka izvozvi kuVinpearl Luxury Landmark 81 hotera kuti unakirwe nebasa reumbozha rekurodha.

bhinzi dzakanamira

Kunyanya Vinpearl ari kushandisa chirongwa YEMAHARA kunyoreswa kwePearl Club nhengo kadhi neropafadzo dzinoyevedza zvikuru:

  • Kuwedzera kuderedza 5% pamutengo wakanakisa wekamuri
  • Deredza 5% Basa rekudya kuAlmaz Hanoi, Vinpearl
  • Unganidza zvigadziriso uye zvimwe zvakawanda zvinopihwa

pearl club

>>> Nyoresa nhengo YEMAHARA Pearl Club nhasi kuti unakirwe neropafadzo dzakasarudzika kuVinpearl ecosystem.

Nemirairo yakadzama iri pamusoro, ndinovimba wakaisa muhomwe mamwe matipi uye zviitiko zvekubika bhinzi dzakanamira Chisvusvuro chinonaka chemhuri yese. Kana iwe uchida kunakidzwa nezvakawanda zvinonaka uye zvisinganzwisisike zvinonaka uye zvinotapira zvinotapira mupunga, wobva wauya kuSaigon, uko kwakaungana ndiro dzakawanda dzinonaka dzematunhu matatu eNorth – Central – South.

>>> Usakanganwa kubhuka kamuri paVinpearl Luxury Landmark 81 hotera kuti uve nerwendo rwakakwana rwekuwanikwa kweSaigon!

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